Ocumare

Nestled in the heart of Mexico, Ocumare stands as a beacon of culinary excellence, paying tribute to the country's diverse roots, ancient ingredients, and traditional cooking techniques.
 
A Gastronomic Journey through Mexico

Ocumare is not merely a restaurant but a culinary voyage through Mexico. Chef Luis Escamilla’s passion for his country’s culinary traditions is evident in every dish that graces the menu. His commitment to reviving and celebrating Mexico’s rich gastronomic history is what sets Ocumare apart.

The menu at Ocumare is a tapestry of flavors, ingredients, and techniques that have been perfected and passed down through generations. It’s a celebration of the country’s cultural diversity, where the cuisine reflects the regional variations and unique ingredients found throughout Mexico. Whether you’re craving the smoky flavors of the Baja California desert or the vibrant and aromatic dishes of the Yucatan peninsula, Ocumare has something to offer every palate.

Sustainability at Its Core

Ocumare’s commitment to excellence extends beyond its culinary creations. Sustainability and a sense of responsibility to the environment and local communities are at the core of their operation. One notable example of this commitment is the organic orchard known as Mestiza de Indias. This lush, bountiful garden supplies the restaurant with a variety of fresh, organic vegetables, ensuring that the ingredients used in every dish are not only delicious but also sustainably sourced.

The Mestiza de Indias orchard is a part of Ocumare’s larger sustainable food program, which aims to support local communities in the Yucatan region. By partnering with local farmers and producers, Ocumare strengthens the ties between its kitchen and the land it relies on for ingredients. This approach not only enhances the quality of the food but also has a positive impact on the communities involved, creating a win-win scenario for all.

Mixology and Wine Selection

To complement the exquisite cuisine, Ocumare offers a mixology journey that pays homage to Mexico’s world-renowned distilleries. From classic cocktails with a Mexican twist to innovative concoctions that showcase indigenous ingredients, the bar at Ocumare is a playground for cocktail enthusiasts. The blend of tradition and innovation in the cocktail menu mirrors the spirit of Ocumare’s culinary approach.

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